{"id":588,"date":"2010-04-24T03:46:14","date_gmt":"2010-04-24T08:46:14","guid":{"rendered":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/?p=588"},"modified":"2010-04-11T21:48:03","modified_gmt":"2010-04-12T02:48:03","slug":"a-feast","status":"publish","type":"post","link":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/2010\/04\/24\/a-feast\/","title":{"rendered":"A feast"},"content":{"rendered":"<p>I grew up celebrating Easter with my family, a bunch of friends, and a good meal.\u00a0 While we were out in the village, Sarah planned a feast for our Easter celebration.<\/p>\n<figure id=\"attachment_606\" aria-describedby=\"caption-attachment-606\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-068.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-606\" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-068.jpg\" alt=\"Las Moras - April 2010 068\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-068.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-068-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-068-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-606\" class=\"wp-caption-text\">Making Easter Dinner<\/figcaption><\/figure>\n<p style=\"text-align: left\">We made mashed potatoes with a hand beater.<\/p>\n<p style=\"text-align: left\">\n<figure id=\"attachment_613\" aria-describedby=\"caption-attachment-613\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-0741.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-613 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-0741.jpg\" alt=\"Mashed potatoes by hand\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-0741.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-0741-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-0741-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-613\" class=\"wp-caption-text\">Mashed potatoes by hand<\/figcaption><\/figure>\n<figure id=\"attachment_611\" aria-describedby=\"caption-attachment-611\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-076.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-611 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-076.jpg\" alt=\"Creamy and lumpy\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-076.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-076-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-076-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-611\" class=\"wp-caption-text\">Creamy and lumpy<\/figcaption><\/figure>\n<p style=\"text-align: left\">And, Sarah made a delicious blueberry pie in her cast iron skillet on top of the stove.<\/p>\n<p style=\"text-align: left\">\n<figure id=\"attachment_607\" aria-describedby=\"caption-attachment-607\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-070.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-607 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-070.jpg\" alt=\"The crust\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-070.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-070-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-070-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-607\" class=\"wp-caption-text\">The crust<\/figcaption><\/figure>\n<figure id=\"attachment_608\" aria-describedby=\"caption-attachment-608\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-071.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-608 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-071.jpg\" alt=\"Blueberry pie filling (it was canned)\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-071.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-071-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-071-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-608\" class=\"wp-caption-text\">Blueberry pie filling (it was canned)<\/figcaption><\/figure>\n<figure id=\"attachment_609\" aria-describedby=\"caption-attachment-609\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-073.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-609 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-073.jpg\" alt=\"Blueberry Pie with Crumble Crust\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-073.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-073-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-073-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-609\" class=\"wp-caption-text\">Blueberry Pie with Crumble Crust<\/figcaption><\/figure>\n<p style=\"text-align: left\">The feast<\/p>\n<p style=\"text-align: left\">\n<figure id=\"attachment_605\" aria-describedby=\"caption-attachment-605\" style=\"width: 512px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-080.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-605 \" src=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-080.jpg\" alt=\"Green Beans with Garlic, Creamy Mashed Potatoes, Pepper Roast Beef, and Leftover BBQ Pork that we had to eat up\" width=\"512\" height=\"342\" srcset=\"https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-080.jpg 640w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-080-150x100.jpg 150w, https:\/\/blogs.ethnos360.org\/rachel-chapman\/files\/2010\/04\/Las-Moras-April-2010-080-300x200.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><figcaption id=\"caption-attachment-605\" class=\"wp-caption-text\">Green Beans with Garlic, Creamy Mashed Potatoes, Pepper Roast Beef, and Leftover BBQ Pork that we had to eat up<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>I grew up celebrating Easter with my family, a bunch of friends, and a good meal.\u00a0 While we were out in the village, Sarah planned a feast for our Easter celebration. We made mashed potatoes with a hand beater. And, Sarah made a delicious blueberry pie in her cast iron skillet on top of the [&hellip;]<\/p>\n","protected":false},"author":304,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[52],"tags":[18,6671,6670],"class_list":["post-588","post","type-post","status-publish","format-standard","category-fun","tag-food","tag-pics","tag-village-life","entry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/posts\/588","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/users\/304"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/comments?post=588"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/posts\/588\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/media?parent=588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/categories?post=588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ethnos360.org\/rachel-chapman\/wp-json\/wp\/v2\/tags?post=588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}