Brian and Bailey Pruett
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Vegetable Soup

March 3, 2007 by Brian and Bailey Pruett

Vegetable Soup

Ingredients:

2/3 cup chopped carrots
½ cup chopped onion
2 garlic cloves, minced
3 cups vegetable broth
1 ½ cup chopped spinach
1 TBSP tomato paste
½ tsp basil
¼ tsp oregano
¼ tsp salt

1. Saute carrots, onion, and garlic
2. Add the rest

Filed Under: Co-Pilot's Corner, Recipes

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